Stainless Steel Egg Separator
Use this 8 1/2" stainless steel egg separator to easily separate egg whites from yolks to make your signature creme brulee, tiramisu, meringue, souffles, puddings, egg white omelets, soups, sauces, or cookies. Its blade also boasts a round, inverted dome with slots that gently cradles yolks to keep them from breaking during the separation process. A handy addition to any establishment, this egg separator makes cooking and baking with egg yolks and whites easy. The egg separator is dishwasher safe.