Crestware Boning Knife
Boning Knife | The narrow blade of this 6" boning knife provides the necessary control for separating meat from the bone and trimming fat.
The Crestware white handled knives are designed for the budget conscious chef. These no frill knives are perfectly balanced and suitable for all kitchen tasks, without breaking the bank. Made from high carbon German steel, these knives provide wonderful edge retention. Great for home and commercial kitchen, these professional grade tools will provide years of reliable service. NSF approved.
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