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8" Fillet Knife

8" Fillet Knife

  • 1299

  • Professional-grade, high carbon 420 stainless steel stamped blade
  • Semi-stiff design and narrow blade allow you to debone and fillet fish, beef, and pork
  • Ergonomic polypropylene handle provides comfort and a safe, non-slip grip
  • Perfect for restaurants, butcher shops, delis, and grocery stores
  • Protective finger guard helps reduce accidental injuries